Cider, hard and sweet: history, traditions, and making your own

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Countryman Press,
Pub. Date:
2nd ed.
With the rise in consumer demand for local foods and local food products, and the emergence of more small craft food and beverage producers since this book was originally published in 2000, this revised edition of Cider, Hard and Sweet comes at the right time.Watson's expanded the section on the history of cider to chronicle lesser-known cider producers such as those in Spain and Asia; broadened the selection of North American cider varieties and European cider apple varieties; provided new cidermaking basics tailored to beginner and intermediate cidermakers with special attention to the new cidermaking equipment available; added new recipes for cooking with cider from notable chefs and bartenders; and added a new chapter about the recent popularity of perry (pear cider) available for purchase today.
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Grouping Information

Grouped Work ID e1ce0ed9-8d8f-a86b-7b27-db28d056bd62
Grouping Title cider hard and sweet history traditions and making your own
Grouping Author watson ben
Grouping Category book
Last Grouping Update 2019-01-01 01:10:20AM
Last Indexed 2019-02-18 05:56:09AM

Solr Details

accelerated_reader_point_value 0
accelerated_reader_reading_level 0
author Watson, Ben, 1961-
author_display Watson, Ben
available_at_pineriver Piner River Library
detailed_location_pineriver Pine River Adult Non-Fiction
display_description A fully updated and expanded primer for anyone who wants to make cider and for those who just like to drink it.
format_category_pineriver Books
format_pineriver Book
id e1ce0ed9-8d8f-a86b-7b27-db28d056bd62
isbn 9780881508192
item_details ils:.b46223915|.i91720552|Pine River Adult Non-Fiction|COOKING|||1|false|false|||||On Shelf||pran||
itype_pineriver Adult book
last_indexed 2019-02-18T12:56:09.246Z
lexile_score -1
literary_form Non Fiction
literary_form_full Non Fiction
local_callnumber_pineriver COOKING
owning_library_pineriver Piner River Library
owning_location_pineriver Piner River Library
primary_isbn 9780881508192
publishDate 2008
record_details ils:.b46223915|Book|Books|2nd ed.|English|Countryman Press,|[2008]|184 pages : black and white illustrations ; 21 cm.
recordtype grouped_work
Bib IdItem IdGrouped StatusStatusLocally OwnedAvailableHoldableBookableIn Library Use OnlyLibrary OwnedHoldable PTypesBookable PTypesLocal Url
ils:.b46223915 .i91720552 On Shelf On Shelf false true true false false true 131, 132, 133, 134, 135
subject_facet Beverages, Cider, Cooking, Wine & Spirits
title_display Cider, hard and sweet : history, traditions, and making your own
title_full Cider, hard and sweet : history, traditions, and making your own / Ben Watson
title_short Cider, hard and sweet :
title_sub history, traditions, and making your own
topic_facet Beverages, Cider, Cooking, Wine & Spirits