Meat smoking and smokehouse design
Description
Most books on the subject of smoking include a drawing or two, a few pages on generating smoke, and the rest of the pages are filled with recipes. While those recipes usually get the spotlight, the technical know-how behind preparing and smoking meats is far more important. When writing about cold or hot smoke the authors don't end on just giving the temperature range for a particular method. They also explain why one way is better for making certain products than the other. The second part of the book "The Smokehouse Design" contains all that is known about smoker design and is supported with over 100 drawings and 50 photographs. Many of them are detailed technical drawings with all dimensions for building fully functional units. Some of them can almost be made without any costs involved and when ready will allow for making products of the highest quality.
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ISBN:
9781598003024
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Grouping Information
Grouped Work ID | 01110965-c0a0-1b2f-e372-464e3cd34c59 |
---|---|
Grouping Title | meat smoking and smokehouse design |
Grouping Author | stanley marianski |
Grouping Category | book |
Grouping Language | English (eng) |
Last Grouping Update | 2024-02-18 17:17:40PM |
Last Indexed | 2024-04-20 00:17:23AM |
Solr Fields
accelerated_reader_point_value
0
accelerated_reader_reading_level
0
author
Marianski, Stanley
author_display
Marianski, Stanley
available_at_pineriver
Pine River Library
detailed_location_pineriver
Pine River Adult Non-Fiction
display_description
Most books on the subject of smoking include a drawing or two, a few pages on generating smoke, and the rest of the pages are filled with recipes. While those recipes usually get the spotlight, the technical know-how behind preparing and smoking meats is far more important. When writing about cold or hot smoke the authors don't end on just giving the temperature range for a particular method. They also explain why one way is better for making certain products than the other. The second part of the book "The Smokehouse Design" contains all that is known about smoker design and is supported with over 100 drawings and 50 photographs. Many of them are detailed technical drawings with all dimensions for building fully functional units. Some of them can almost be made without any costs involved and when ready will allow for making products of the highest quality.
format_category_pineriver
Books
format_pineriver
Book
id
01110965-c0a0-1b2f-e372-464e3cd34c59
isbn
9781598003024
itype_pineriver
Adult book
last_indexed
2024-04-20T06:17:23.271Z
lexile_score
-1
literary_form
Non Fiction
literary_form_full
Non Fiction
local_callnumber_pineriver
COOKING
owning_library_pineriver
Pine River Library
owning_location_pineriver
Pine River Library
primary_isbn
9781598003024
publishDate
2007
publisher
Outskirts Press, Inc
recordtype
grouped_work
subject_facet
Cooking
Methods
Special Appliances
Methods
Special Appliances
title_display
Meat smoking and smokehouse design
title_full
Meat smoking and smokehouse design / Stanley Marianski, Adam Marianski, Robert Marianski
title_short
Meat smoking and smokehouse design
topic_facet
Cooking
Methods
Special Appliances
Methods
Special Appliances
Solr Details Tables
item_details
Bib Id | Item Id | Shelf Loc | Call Num | Format | Format Category | Num Copies | Is Order Item | Is eContent | eContent Source | eContent URL | Detailed Status | Last Checkin | Location |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|
ils:.b4618532x | .i91677506 | Pine River Adult Non-Fiction | COOKING | 1 | false | false | On Shelf | Oct 14, 2019 | pran |
record_details
Bib Id | Format | Format Category | Edition | Language | Publisher | Publication Date | Physical Description | Abridged |
---|---|---|---|---|---|---|---|---|
ils:.b4618532x | Book | Books | English | Outskirts Press, Inc | 2007 | 294 pages : illustrations ; 24 cm |
scoping_details_pineriver
Bib Id | Item Id | Grouped Status | Status | Locally Owned | Available | Holdable | Bookable | In Library Use Only | Library Owned | Holdable PTypes | Bookable PTypes | Local Url |
---|---|---|---|---|---|---|---|---|---|---|---|---|
ils:.b4618532x | .i91677506 | On Shelf | On Shelf | false | true | true | false | false | true | 131, 132, 133, 134, 135, 88 |