Slow cooking for two: basics techniques recipes

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Average Rating
Publisher:
Gibbs Smith,
Pub. Date:
2013.
Edition:
First edition.
Language:
English
Description

Easy meals and creative recipes, tips, and techniques

Meals for two have never been so easy or delicious. Using nothing more than a slow cooker for heat and a few common kitchen helpers--like foil, mini loaf pans, ramekins, a metal jar ring, a glass baking dish, plastic liners, and a stick blender--Cynthia Stevens Graubart turns the common slow cooker (3 1/2-quart) into a multi-use cooking convenience. Slow Cooking for Two includes basic instructions and creative methods for 100 recipes, plus tips and techniques.

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ISBN:
9781423633839
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Grouping Information

Grouped Work ID 316a817c-df42-a5e7-c0d5-1b477319e652
Grouping Title slow cooking for two basics techniques recipes
Grouping Author graubart cynthia stevens
Grouping Category book
Last Grouping Update 2018-09-12 01:17:49AM
Last Indexed 2018-09-24 06:31:15AM

Solr Details

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author Graubart, Cynthia Stevens.
author_display Graubart, Cynthia Stevens
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literary_form_full Non Fiction
local_callnumber_pineriver COOKING
owning_library_pineriver Piner River Library
owning_location_pineriver Piner River Library
primary_isbn 9781423633839
publishDate 2013
record_details ils:.b46252289|Book|Books|First edition.|English|Gibbs Smith,|2013.|159 pages : color illustrations ; 24 cm.
recordtype grouped_work
scoping_details_pineriver
Bib IdItem IdGrouped StatusStatusLocally OwnedAvailableHoldableBookableIn Library Use OnlyLibrary OwnedHoldable PTypesBookable PTypesLocal Url
ils:.b46252289 .i91753739 On Shelf On Shelf false true true false false true 131, 132, 133, 134, 135
subject_facet Cookbooks, Cooking, Cooking for two, Electric cooking, Slow, Methods
title_display Slow cooking for two : basics techniques recipes
title_full Slow cooking for two : basics techniques recipes / Cynthia Graubart ; photographs by Christopher Hornaday
title_short Slow cooking for two :
title_sub basics techniques recipes
topic_facet Cooking, Cooking for two, Electric cooking, Slow, Methods